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DRC Special Contributor
Emeril’s Tailgate Party, featuring Mario Batali
Fri 2/5 2:00 pm ET
Join Emeril, Mario Batali, chefs from New Orleans and Indianapolis and surprise special guests for a special live broadcast from Emeril’s Miami Beach. Get recipes and tips for the ultimate tailgate or Super Bowl party.
Guests include: Chef Allison Vines-Rushing, owner of MiLA (representing the New Orleans Saints) and Chef Greg Hardesty, owner of Recess (representing the Indianapolis Colts) discussing Taste of the NFL and the top tailgate foods from their respective cities. Plus, BeBe + CeCe Wynans, headliners at the Super Bowl Gospel Celebration. And, Chef Douglas Rodriguez, Creator of Nuevo Latino Movement and Owner of Several Restaurants in Miami, Scottsdale, and Philadelphia, discussing Miami's food scene and modern cuban cuisine.
Then there’s Mario Batali, who’ll shake the sand out of his clogs and stop by to talk about game day cooking. (2 hrs)
Fri 2/5 2:00 pm ET
Join Emeril, Mario Batali, chefs from New Orleans and Indianapolis and surprise special guests for a special live broadcast from Emeril’s Miami Beach. Get recipes and tips for the ultimate tailgate or Super Bowl party.
Guests include: Chef Allison Vines-Rushing, owner of MiLA (representing the New Orleans Saints) and Chef Greg Hardesty, owner of Recess (representing the Indianapolis Colts) discussing Taste of the NFL and the top tailgate foods from their respective cities. Plus, BeBe + CeCe Wynans, headliners at the Super Bowl Gospel Celebration. And, Chef Douglas Rodriguez, Creator of Nuevo Latino Movement and Owner of Several Restaurants in Miami, Scottsdale, and Philadelphia, discussing Miami's food scene and modern cuban cuisine.
Then there’s Mario Batali, who’ll shake the sand out of his clogs and stop by to talk about game day cooking. (2 hrs)